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| Registros recuperados : 13 | |
| 2. |  | GIORELLO, D.; SBRISSIA, A. F.; SILVA, S. C. D Bahiagrass (Paspalum notatum CV. Inia Sepé) responses to defoliation intensities. Grass and Forage Science, 2023: 1-10. https://doi.org/10.1111/gfs.12628 Article history: Received 9 December 2022, Revised 18 April 2023, Accepted 24 August 2023. -- Correspondence: Diego German Giorello Leites, Instituto Nacional de Investigación Agropecuaria (INIA), INIA Tacuarembó, Tacuarembó, Uruguay....| Biblioteca(s): INIA Las Brujas. |
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| 3. | | GIORELLO, D.; SBRISSIA, A.F.; DA SILVA, S.C. Herbage accumulation, morphological composition, and nutritive value of Paspalum notatum CV. INIA Sepé [Acumulación de forraje, composición morfológica y valor nutritivo de
Paspalum notatum CV. INIA Sepé]. [Acúmulo de forragem, composição morfológica e valor nutritivo de Paspalum notatum CV. INIA Sepé]. Agrociencia Uruguay, 2021, 25(1):1-14. Doi: https: https://doi.org/10.31285/AGRO.25.348 Article history: Received 2 Apr 2020; Accepted 10 Dec 2020; Published 20 Apr 2021. Acknowledgments: The experimental study was funded by INIA (Na#2;tional Institute for Agricultural Research), while the Doctoral training was funded by a...| Biblioteca(s): INIA Tacuarembó. |
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| 4. | | HODGSON, D.; LEMAIRE, G.; MATTHEW, C.; MONTOSSI, F.; NAN, Z.; REN, J.; DA SILVA, S. Just grazing the surface: A tribute to Professor John Hodgson 1937-2018. Grass and Forage Science, 2018, p. 1-4. https://doi.org/10.1111/gfs.12401 Article history: Received: 12 November 2018; Accepted: 15 November 2018. Correspondence David J. Hodgson, Centre for Ecology and Conservation, University of Exeter, Penryn,
UK. Email: d.j.hodgson@exeter.ac.uk| Biblioteca(s): INIA Tacuarembó. |
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| 5. | | WICKS, J.; BELINE, M.; GOMEZ, J.F.M.; LUZARDO, S.; SILVA, S.L.; GERRARD, D. Muscle Energy Metabolism, Growth, and Meat Quality in Beef Cattle. Agriculture, v. 9, no. 9, 2019. OPEN ACCESS. Article history: Received: 16 July 2019 // Accepted: 2 September 2019 // Published: 7 September 2019.| Biblioteca(s): INIA Tacuarembó. |
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| 7. | | MELLO, G.W.; RIET-CORREA, F.; BATISTA, M.C.; CARVALHO, C.J.; DIAS, A.C.; FRANKLIN, F.L.; SILVA, S.M.; DIAS,A. Poisoning by Brunfelsia uniflora in sheep and donkeys. Journal of Veterinary Diagnostic Investigation, v.30, .n.3.,p.476-478 ,2018. Article History: Aticle first published online: February 6, 2018// Issue published: May 1, 2018.| Biblioteca(s): INIA La Estanzuela. |
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| 8. | | SILVA, S.D.L.; TAROUCO, J.U.; Ferraz, J.B.S.; GOMES, R.D.C.; LEME, P.R.; NAVAJAS, E.A. Prediction of retail beef yield, trim fat and proportion of high-valued cuts in nellore cattle using ultrasound live measurements. Revista Brasileira de Zootecnia, 2012, vol.41, no.9, p.2025-2031. Article history: Received October 20, 2011 / Accepted May 10, 2012.| Biblioteca(s): INIA Las Brujas. |
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| 10. | | VIEIRA, V.D; RIET-CORREA, F.; VILELA, V.L.R.; DE MEDEIROS, M.A.; BATISTA, J.A.; AZEVEDO, S.S.; DE MORAIS, D.F.; DE MELO, L.R.B.; SILVA, S.S.; FEITOSA, T.F. Control measures recommended for goat gastrointestinal nematode infections after analysis of infection dynamics in the semiarid region of brazil. [Medidas de controle recomendadas para as infecções por nematódeos gastrintestinais de caprinos após análise da dinâmica das infecções no semiárido do brasil]. Ciencia Rural, 2020, Volume 50, Issue 11, Article number e20200383, Pages 1-7. OPEN ACCESS. Doi: https://doi.org/10.1590/0103-8478cr20200383| Biblioteca(s): INIA La Estanzuela. |
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| 11. | | CARVALHO, F. K. L.; NASCIMENTO, E. M.; ROCHA, B. P.; MENDONÇA. F. S.; VESCHI, J. L. A.; SILVA, S. M. M. S.; MEDEIROS, R. M. T.; RIET-CORREA, F. Hybanthus calceolaria poisoning in cattle. Journal of Veterinary Diagnostic Investigation, v. 26, p. 1-4, aug. 2014.| Biblioteca(s): INIA La Estanzuela. |
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| 12. | | GAIERO, P.; ANDINO, M.; VAIO, M.; VIDAL, R.; ABAD-NJERS, G.; AMARILLO, A.; SILVA, S.; HERNÁNDEZ, N.; RAMOS, S.; STANCOV, V.; MOREIRA, L.; HEIDEN, G.; NICOLAO, R.; TORANZA, C.; CASTILLO, A.; IBÁÑEZ, F.; RODRÍGUEZ, G.; GONZÁLEZ-ARCOS, M.; GALVÁN, G.; SIRI, M.I.; VILARÓ, F.; SPERANZA, P. Identificación de grupos genéticos y distribución de la variabilidad de papas silvestres para su conservación en colecciones núcleo y uso en mejoramiento genético. [Resumen] In: INIA (Instituto Nacional de Investigación Agropecuaria); Programa Nacional Producción Hortícola. Resúmenes. Jornada Mejoramiento Genético de Hortalizas: Ciencia y Tecnología para la producción y el consumidor, 2019, Salto, Uruguay. Trabajos de investigación relacionados al proyecto. Salto (UY): INIA, 2019. p. 40-41.| Biblioteca(s): INIA Las Brujas. |
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| 13. | | SOUZA CONGIO, G. F. DE; BANNINK, A.; MAYORGA, MOGOLLÓN, O. L.; NICOLOV HRISTOV, A.; JAURENA, G.; GONDA, H.; GERE, J. I.; CERÓN-CUCCHI, M.E.; ORTIZ-CHURA, A.; TIERI, M.P.; HERNÁNDEZ, O.; RICCI, P.; JULIARENA, M.P.; LOMBARDI, B.; ABDALLA, A.L.; ABDALLA-FILHO, A.L.; BERNDT, A.; ANCHAO OLIVEIRA, P. P.; HENRIQUE, F. L.; GOMEZ MONTEIRO, A.L.; BORGES, L. I.; RIBEIRO-FILHO, H.M.N.; RIBEIRO PEREIRA, L.G.; RIBEIRO TOMICH, T.; MAGALHAES CAMPOS, M.; SAMARINI MACHADO, F.; MARCONDES, M. I.; ZERLOTTI MERCADANTE, M. E.; SANNOMIYA SAKAMOTO, L.; GALVAO ALBUQUERQUE, L.; FACCIO CARVALHO, P. C. DE; ROSSETTO, J.; SAVIAN, J.V.; MAZZA RODRIGUES, P. H.; PERNA JÚNIOR, F.; MOREIRA, T.S.; MAURÍCIO, R. M.; PACHECO RODRIGUES, J.P.; CRUZ BORGES, A.L. DA C.; REIS E SILVA, R.; FERREIRA LAGE, H.; ANDRADE REIS, R.; RUGGIERI, A.C.; CARDOSO, A. DA SILVA; SILVA, S. CARNEIRO DA; BARBOSA CHIAVEGATO, M.; VALADARES-FILHO, S. DE CAMPOS; SILVA, F. A. DE SALES; ZANETTI, D.; BERCHIELLI, T.T.; DUARTE MESSANA, J.; MUÑOZ, C.; ARIZA-NIETO, C.J.; SIERRA-ALARCÓN, L.I.; GUALDRÓN-DUARTE, L.B.; MESTRA-VARGAS, L.I.; MOLINA-BOTERO, I. C.; BARAHONA-ROSALES, R.; ARANGO, J.; GAVIRIA-URIBE, X.; GIRALDO VALDERRAMA, L.A.; ROSERO-NOGUERA, J.R.; POSADA-OCHOA, S.L.; ABARCA-MONGE, SERGIO; SOTO-BLANCO, R.; KU-VERA, J.C.; JIMÉNEZ-OCAMPO, R.; FLORES-SANTIAGO, E. DEL J.; CASTELÁN-ORTEGA, O.A.; VÁZQUEZ-CARRILLO, M.F.; BENAOUDA, M.; GÓMEZ-BRAVO, C. A.; ALVARADO BOLOVICH, V.I.; DÍAZ CÉSPEDES, M.A.; ASTIGARRAGA, L. Enteric methane mitigation strategies for ruminant livestock systems in the Latin America and Caribbean region: a meta-analysis. Journal of Cleaner Production. 2021. v. 312, art. 127693, 13 p. Doi: https://doi.org/10.1016/j.jclepro.2021.127693 Article history: Receiived 22 December 2020; Received in revised form 24 April 2021; Accepted 25 May 2021. Available online 30 May 2021.
Latin America Methane Project Collaborators está integrada por 71 investigadores en este artículo.| Biblioteca(s): INIA Treinta y Tres. |
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| Registros recuperados : 13 | |
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 | Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
17/09/2014 |
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Actualizado : |
30/10/2019 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
B - 1 |
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Autor : |
SILVA, S.D.L.; TAROUCO, J.U.; Ferraz, J.B.S.; GOMES, R.D.C.; LEME, P.R.; NAVAJAS, E.A. |
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Afiliación : |
ELLY ANA NAVAJAS VALENTINI, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay. |
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Título : |
Prediction of retail beef yield, trim fat and proportion of high-valued cuts in nellore cattle using ultrasound live measurements. |
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Fecha de publicación : |
2012 |
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Fuente / Imprenta : |
Revista Brasileira de Zootecnia, 2012, vol.41, no.9, p.2025-2031. |
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ISSN : |
1806-9290 |
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DOI : |
10.1590/S1516-35982012000900009 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received October 20, 2011 / Accepted May 10, 2012. |
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Contenido : |
ABSTRACT
The objective of this study was to develop equations to predict retail product and fat trim (weights and percentages) for Nellore (Bos indicus) cattle. Live ultrasound measurements of the longissimus muscle area, backfat thickness at the 12th rib and rump fat depth and shrunk body weight were obtained from 218 Nellore steers to predict weights and percentages of carcass retail product, pistola retail product and fat trimmings. After slaughter, carcasses were deboned and weighed and percentages of retail cuts were obtained directly. Measurements taken directly in the carcasses explained 97% and 36% of variation in carcass retail product weight and percentage, and 94% and 36% of variation in pistola retail weight and percentage, respectively. Live measurements explained 93% of carcass retail product weight and 39% of carcass retail product percentage. Lower accuracies were observed for pistola retail product weight (R2=0.87) and percentage (R2=0.33). Accuracies for fat trimmings weight and percentage were 79% and 55%, respectively. Ultrasound rump fat thickness showed greater correlations with retail product and fat trimmings (weights and percentages) when compared with ultrasound backfat thickness. The weight and percentage of retail products and of trimmable fat can be estimated in Nellore steers from live animal measurements, with similar accuracy to equations developed based on carcass measurements obtained at slaughter. |
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Palabras claves : |
BEEF; Bos indicus; Retail product; Ultrasound. |
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Thesagro : |
CANAL ANIMAL; GANADO VACUNO; ULTRASONIDO. |
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Asunto categoría : |
L01 Ganadería |
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Marc : |
LEADER 02403naa a2200301 a 4500
001 1050363
005 2019-10-30
008 2012 bl uuuu u00u1 u #d
022 $a1806-9290
024 7 $a10.1590/S1516-35982012000900009$2DOI
100 1 $aSILVA, S.D.L.
245 $aPrediction of retail beef yield, trim fat and proportion of high-valued cuts in nellore cattle using ultrasound live measurements.$h[electronic resource]
260 $c2012
500 $aArticle history: Received October 20, 2011 / Accepted May 10, 2012.
520 $aABSTRACT The objective of this study was to develop equations to predict retail product and fat trim (weights and percentages) for Nellore (Bos indicus) cattle. Live ultrasound measurements of the longissimus muscle area, backfat thickness at the 12th rib and rump fat depth and shrunk body weight were obtained from 218 Nellore steers to predict weights and percentages of carcass retail product, pistola retail product and fat trimmings. After slaughter, carcasses were deboned and weighed and percentages of retail cuts were obtained directly. Measurements taken directly in the carcasses explained 97% and 36% of variation in carcass retail product weight and percentage, and 94% and 36% of variation in pistola retail weight and percentage, respectively. Live measurements explained 93% of carcass retail product weight and 39% of carcass retail product percentage. Lower accuracies were observed for pistola retail product weight (R2=0.87) and percentage (R2=0.33). Accuracies for fat trimmings weight and percentage were 79% and 55%, respectively. Ultrasound rump fat thickness showed greater correlations with retail product and fat trimmings (weights and percentages) when compared with ultrasound backfat thickness. The weight and percentage of retail products and of trimmable fat can be estimated in Nellore steers from live animal measurements, with similar accuracy to equations developed based on carcass measurements obtained at slaughter.
650 $aCANAL ANIMAL
650 $aGANADO VACUNO
650 $aULTRASONIDO
653 $aBEEF
653 $aBos indicus
653 $aRetail product
653 $aUltrasound
700 1 $aTAROUCO, J.U.
700 1 $aFERRAZ, J.B.S.
700 1 $aGOMES, R.D.C.
700 1 $aLEME, P.R.
700 1 $aNAVAJAS, E.A.
773 $tRevista Brasileira de Zootecnia, 2012, vol.41, no.9, p.2025-2031.
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